Apron Management and Ground Operations
Introduction
- This course will provide Aerodrome Officer with basic knowledge, skills and attitudes required to effectively perform their assigned tasks in Apron Management and operation , in accordance with ICAO & IATA Requirement
Objectives
Upon completing this course, participants will be able to:
- Gain the knowledge to understand the critical importance of apron
- Safety management
- Demonstrate an understanding of the regulatory requirements,
- Roles and responsibilities for apron management
- Apply the best practices and procedures for apron management
- Perform proper audit and maintenance of apron management
- Describe the documentation, records and training required for apron management
Who Sould Attend
- Airport supervisors
- Airport managers
- Ground operations managers
- Aviation Authority Personnel
- Operational staff
Course Content
- 1) Movement Area Physical Characteristics.
- 10) Ground Handling Below Wing.
- 11) Apron Safety Management.
- 12) Ground Vehicle Operations.
- 2) Apron Surface Guidance Systems (Marking, Lights, Signs, Docking Guidance System).
- 3) Runway Incursion Prevention.
- 4) Airside Monitoring and Inspection.
- 5) Airport Emergency Planning (AEP).
- 6) Airport Rescue and Firefighting Service (ARFF).
- 7) Adverse Weather Awareness and Low Visibility Procedure.
- 8) Foreign Object Damage (FOD) Prevention.
- 9) Wildlife Hazard Management.
Prerequisite
- Airport Operation